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- Ingredients
- Recipe
- Wheat flour1 kg
- Sugar3 cup
- Oil1 cup
- Milk250 ml
- Couscous3 cup
- Baking powder1 to taste
- In a bowl, mix the wheat flour, the couscous, the eggs, the sugar, mix, add the oil, stir until uniform, add the milk, little by little, stirring constantly until uniform, add the yeast
- In a greased shape with margarine and flour, pour the mixture and put it in the oven.
- Preheated to 130c and leave for 45 minutes.
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