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Cornmeal creamy cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Albuquerque Delivery
@lbuquerquedeli- Ingredients
- Recipe
- Cornmeal1 cup
- Wheat flour250 g
- eggs4 unit(s)
- Oil50 ml
- milk4 cup
- Sugar300 g
- Porroial2 dessert spoon
- In a blender add eggs and sugar and oil and beat
- Then add the cornmeal and beat
- Add the milk and beat
- Beat well for 5 min and add the yeast
- Grease the mold with margarine and wheat flour
- Put the mixture in the shape and take it to the oven for 45 min at 180 degrees
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