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Couscous with eggs and bologna
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
4 servings
Aline Araújo
@alinerajo16- Ingredients
- Recipe
- Couscous500 g
- Mortadella300 g
- Eggs5 unit(s)
- Salt0 to taste
- Onion0 to taste
- In a pan put the couscous and let it rest.
- Then place in a couscous pan and heat for 25 minutes.
- Then place the bologna, eggs and onion in a pan and sauté.
- After the couscous is cooking. Put it together with the mortadella and eggs.
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