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Creamy macaroni with pepperoni
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Casinha Da
@casinhadadany- Ingredients
- Recipe
- Noodles500 g
- Cheese150 g
- Tomato sauce1 can(s)
- Chopped Onion1/2 kg
- Tomato1 unit(s)
- Oregano10 g
- Salt to taste
- Cumin10 g
- Pepperoni500 g
- Garlic2 unit(s)
- Sour cream11/2 g
- Oil to taste
- Water1 l
- You cut the pepperoni, sauté the onion, oil and garlic, then put the chopped tomato and the water must be hot then you put the salt, oregano and cumin.
- Then you can put the noodles gently and cover the pan until the noodles cook and with the fire off, put the cream, mix well and put the cheese, cover the pan and let it melt, then put the green smell and you can serve. I recommend being made in a thick pan.
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