Share![Likes](/assets/shared/share_icon.svg)
egg cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Receitascalientes
@receitascalientes- Ingredients
- Recipe
- Sugar2 cup
- Eggs5 unit(s)
- Wheat flour with yeast2 cup
- Liquid milk1 cup
- Salt1 tablespoon
- Butter2 tablespoon
- In a bowl, place the eggs, sugar and butter.
- Then add the wheat flour with yeast, liquid milk and salt in the bowl, beating everything with the help of the mixer until completely mixed.
- Then put the dough in a greased shape, with a circle in the middle. Bake in a preheated oven at 200° for 30 minutes and the cake will be finished.
Did you like this recipe?
You may also like
egg cake
homemade egg cake
confit tomato
Quick zucchini lasagna