flipped panties

Photo of the flipped panties – recipe of flipped panties on DeliRec

flipped panties

Name: flipped panties
Prep time: 3 h 30 min
Total time: 3 h 30 min
Yield: 24 Porções
Ingredients: 2 unit(s) Eggs; 2 cup Milk; 16 tablespoon Sugar; 2 tablespoon Margarine; 2 tablespoon Chemical Yeast; 1 coffee spoon Salt; 2 tablespoon Cachaça; to taste Lemon zest; 1 kg Wheat flour; 1 cup Sugar; 1 tablespoon Cinnamon powder; 1 unit(s) Soybean or sunflower oil

🇧🇷Brazil

•

View in original language

(Português)

210 min(s)

24 servings

Patrícia Cardoso

@receitasdapatti

Ingredients
Recipe

Eggs2 unit(s)
Milk2 cup
Sugar16 tablespoon
Margarine2 tablespoon
Chemical Yeast2 tablespoon
Salt1 coffee spoon
Cachaça2 tablespoon
Lemon zest to taste
Wheat flour1 kg
Sugar1 cup
Cinnamon powder1 tablespoon
Soybean or sunflower oil1 unit(s)

Beat the eggs with the sugar, margarine, milk, salt, yeast, lemon zest and cachaça.
Add the wheat flour until the dough comes away from your hand.
Using a rolling pin, roll out the dough.
Cut into strips about three fingers wide, and cut the strips in the shape of diamonds or triangles.
Make a cut in the middle of the rhombus or triangle, turn as shown in the video.
Heat the oil for frying.
Mix the cup of sugar with the cinnamon and set aside.
After frying, sprinkle the sugar with cinnamon.

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flipped panties

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