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- Ingredients
- Recipe
- Eggs2 unit(s)
- Butter2 tablespoon
- Milk2 cup
- Wheat flour2 cup
- Salt to taste
- Mix all ingredients in a blender and set aside.
- Heat a skillet and brush butter on it.
- With the help of a ladle, take the dough and throw it in the frying pan and spread it out. Bake both sides of the crepe.
- Use your favorite filling. Bon appetit!!!!
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