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Gnocchi Pasta Bolognese
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Gnocchi Pasta500 g
- Ground beef500 g
- Onion1 unit(s)
- Tomato sauce2 unit(s)
- Tomato1 unit(s)
- grated carrot1/2 unit(s)
- Salt and black pepper to taste
- Green smell to taste
- Take the pasta to cook in salted boiling water like sea water
- In another pan, fry the ground beef seasoned with salt and black pepper until it becomes very loose.
- Add the chopped tomato, the grated carrot and the onion, sauté everything very well and add the tomato sauce
- Adjust the seasonings and finish with green smell and serve
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