Share
gratin broccoli
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Arthur Lessa
@receitasnutritivas- Ingredients
- Recipe
- broccoli flowers1 to taste
- ground beef400 g
- milk250 ml
- mozzarella200 g
- salt1 to taste
- corn starch1 tablespoon
- chopped onion2 tablespoon
- butter1 tablespoon
- olive oil1 tablespoon
- tomato sauce2 tablespoon
- crushed garlic2 tablespoon
- mozzarella200 g
- In one place the crushed garlic and olive oil, sauté and add the ground beef, mix and put salt and let it cook, then put tomato sauce and let it cook on low heat.
- White sauce In a pan, put butter and chopped onion, then add the milk with cornstarch added, keep stirring, always on low heat, add salt.
- cook the broccoli flowers with water and salt, drain and reserve.
- In a refractory place the broccoli, ground beef, white sauce and mozzarella cheese. Assemble like this until all the ingredients are finished.
- Bake at 180 degrees for 25 minutes and serve immediately.
Did you like this recipe?
You may also like
gratin broccoli
amazing pie
By
Air Fryer Pumpkin Jam
Creamy rice