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- Ingredients
- Recipe
- Pastry dough1 unit(s)
- Curd cheese1 to taste
- Shredded chicken1 to taste
- Buy the dough at the supermarket and choose your favorite filling. Whenever you feel like eating pastel, just make it at home. To shred the chicken, just cut it into large cubes, season with salt, cumin and vegetables of your choice. Then leave it in the pressure cooker for 10 minutes to soften. Super fast and delicious!!!!
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