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homemade chocolate cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
10 servings
Andressa
@lar_dadessha- Ingredients
- Recipe
- Wheat flour3 cup
- Sugar1 cup
- Chocolate powder (Chocolate)1 cup
- Baking powder2 tablespoon
- Margarine or butter4 tablespoon
- Eggs3 unit(s)
- Milk1 cup
- In the blender, add the eggs, margarine, milk and chocolate and beat for about 3 minutes, then put it in a container, and add the flour little by little and finally put the biological yeast
- Bake in a greased and floured shape in a medium oven (180-200ºC), preheated, for 35 to 40 minutes.
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