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How to make snack dough
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Isabelly Barbosa
@isabellymvl- Ingredients
- Recipe
- wheat flour3 cup
- black pepper to taste
- Water2 cup
- Milk1 cup
- Chicken bouillon cubes2 unit(s)
- Butter2 tablespoon
- Salt to taste
- . In a pan, bring the water, the milk, the butter and the crumbled chicken broth to the boil. Season with salt and pepper. When it boils, pour in 2 ½ cups of wheat flour and stir well, if necessary add the remaining ½ cup. Let it cook for a few more seconds and remove from the heat. On a work table, knead the dough well (it should not stick to your hands). The more you knead, the softer it will be.
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