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Lasagna with leftover ham
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
4 servings
Gastão2023
@gastaofitness- Ingredients
- Recipe
- Shredded Pork Leg1 kg
- Oregano to taste
- Tomato sauce400 ml
- Lasagna pasta to taste
- Sliced Mozzarella Cheese200 g
- Creamy Cottage cheese150 g
- Salt to taste
- Book the shredded meat.
- In a form, layer: tomato sauce, lasagna pasta, boneless ham meat, cheese, and cream cheese, repeating this process in 4 layers.
- Finish with sauce and cheese on top. Take it to the oven and, when the cheese starts to melt, remove it. Sprinkle basil over the lasagna and serve immediately.
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