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macaroni with cheese

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macaroni with cheese

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

3 servings

Ginelson Lopes

@ginelsouza
  • Ingredients
  • Recipe
  • semola pasta400 g
  • Mozzarella cheese250 g
  • Sour cream1 can(s)
  • Corn1 can(s)
  • Onion1 unit(s)
  • Tomato sauce1 can(s)
  • Salt to taste
  • Oil1 tablespoon
  1. Cook the noodles for 3 minutes, anchor the noodles
  2. In a pan over medium heat, add a spoon of oil, sauté the onion, add the pasta and stir.
  3. Add the tomato sauce, sour cream, salt, cover and let it cook for 3 minutes.
  4. Stir and add the cheese, cover, let the cheese melt in the macaroni, add the corn, turn off the heat and be ready.

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