Share![Likes](/assets/shared/share_icon.svg)
Mah's Lasagna
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Marcela Prado
@lardamahprado- Ingredients
- Recipe
- Mozzarella200 g
- Ham200 g
- Ground beef (preferably duckling)600 g
- Pasta for lasagna1 unit(s)
- Tomato sauce1 unit(s)
- Cottage cheese1 unit(s)
- Oregano to taste
- Salt to taste
- Olive oil to taste
- Onion1 unit(s)
- First, let's prepare the sauce. Season the ground beef and set aside. In a pan put the oil to heat and the chopped onion. When the onion starts to fry, add the meat. After well frying the meat, add the tomato sauce, stir well and finally the cottage cheese and turn off.
- In a refractory, line the bottom with the sauce. Then add the lasagna noodles and the sauce again. Add a layer of ham, a layer of Mozzarella and sprinkle with oregano. Repeat the process until the sauce runs out.
- Bake for 30 minutes and make sure the noodles are well cooked before turning off. Enjoy your food!
Tags
Did you like this recipe?
You may also like
Chicken lasagna
Lasagna
Lasagna
Chicken lasagna
By