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Meat Lasagna ground
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
4 servings
Raquel Moreira
@la_casa_da_raquel- Ingredients
- Recipe
- Ground beef500 g
- Tomato Extract300 g
- Sour cream1 unit(s)
- Mozzarella250 g
- Ham250 g
- Seasonings to taste
- Pre-cooked lasagna noodles1 unit(s)
- Cook the meat with your favorite seasonings.
- Add the tomato paste and the cream. Let it cook.
- The sauce should be liquid.
- Line the bottom of a refractory with a little sauce.
- Alternate layers of lasagna noodles, sauce, slices of ham and slices of mozzarella.
- The last layer should be mozzarella.
- Bake in the oven until golden.
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