Share
- Ingredients
- Recipe
- Wheat flour2 cup
- Eggs2 unit(s)
- Milk2 cup
- Ground beef500 g
- Seasoning to taste
- Salt to taste
- Cheese200 g
- Whisk together the flour, eggs, milk and salt to taste. Beat everything in the blender (the dough can be neither liquid nor thick
- Heat the skillet with a drop of oil
- Place the dough in the center of the skillet and let it brown one side and then the other.
- Cook the meat with your favorite seasoning.
- I filled your pancake and rolled it up
- Put cheese, oregano on top and put it in the oven until the cheese melts. And your pancake will be ready
Did you like this recipe?
You may also like
Meat pancake
Meat pancake
Meat pancake
Meat pancake