Share
- Ingredients
- Recipe
- Macaroni170 g
- sausage5 unit(s)
- Sausage Sauce1 unit(s)
- Salt to taste
- Oregano to taste
- Sour cream1 unit(s)
- Let the pasta cook until cooked.
- chop the parsley
- Take the tomato sauce in a pan and add the cream
- Leave the kitchen and put oregano tastes like parsley
- Add the sauce on top of the pasta and mix well.
Tags
Did you like this recipe?
You may also like
Noodle
By
Mango salad with practical arugula
By
Homemade Broccoli, Mozzarella and Green Corn Pizza
By
oven bread
By