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Pasta with cheese
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
CleidianyCheff
@cleidianysouza- Ingredients
- Recipe
- Butter100 g
- Wheat Flour100 g
- Milk300 ml
- Grated Parmesan Cheese100 g
- Chedar Cheese150 g
- Salt to taste
- Black Pepper to taste
- Cooked Macaroni350 g
- In a pan, add the butter, wheat flour and stir well.
- Then add the milk and mix until it thickens.
- Then add the Parmesan cheese and cheddar cheese.
- Stir well until the cheeses melt and add salt and pepper to taste.
- Add the cooked macaroni to this mixture and stir to incorporate well.
- If you prefer, put it in the oven to brown.
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