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Pasta with meat

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Pasta with meat

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

4 servings

Thayna Nogueira

@receitasthayna
  • Ingredients
  • Recipe
  • Dough500 g
  • Water1 l
  • Sliced pork250 g
  • Olive oil20 ml
  • Pea1 can(s)
  • Small onion1 unit(s)
  • Garlic Clove1 unit(s)
  • Salt to taste
  1. In a pan, bring the water to a boil, add the pasta and cook for 6 minutes.
  2. Take a pan, put the oil, the onion and garlic, then add the meat, salt, let it cook until the meat is golden.
  3. Once ready, add the peas and cooked pasta, mix well.
  4. Is ready.

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