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- Ingredients
- Recipe
- Pastry dough7 unit(s)
- Cottage cheese7 tablespoon
- grated cheese17 tablespoon
- Grated Mozzarella14 dessert spoon
- Grate the mozzarella and cheese
- Mix the two and roll out the pastry dough
- Pass the curd and add two spoons of curd and close with the fork
- Bring to a boil until
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