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pepperoni drumstick
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Jessica
@lar_dajeh- Ingredients
- Recipe
- Milk500 ml
- Water250 ml
- Butter1 tablespoon
- Oil3 tablespoon
- Salt1 dessert spoon
- Turmeric Powder to taste
- Chicken broth1 unit(s)
- Wheat flour500 g
- grated pepperoni to taste
- grated mozzarella to taste
- Take the ingredients to the fire and when it boils, put the wheat flour at once, stir well for about 5 minutes until the dough comes off and cooks. Transfer to a bench and when it warms up, knead until it becomes a smooth dough. Model the drumsticks and put stuffing to taste. Bread the drumsticks (beaten egg and water), and roll in breadcrumbs. Fry in hot oil.
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