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Pizza pie in the Airfryer
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
12 min(s)
1 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Dough for pastry roll to taste
- Sliced Ham to taste
- Shredded Mozzarella Cheese to taste
- Catupiry to taste
- Chopped seedless tomato with oregano to taste
- Olive oil to taste
- Cut the pieces of dough according to the size of your Airfryer to make good use of the space.
- Stuff the dough with the ham, cheese, tomato and catupiry. Close the pastries with the help of a fork.
- Grease the Airfryer grid with olive oil and place the pastries inside.
- Bake for about 8 minutes at 160ÂșC. Take care and open it a few times to check it, turn it to the side if you think it's necessary and bake until it's golden.
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