Share![Likes](/assets/shared/share_icon.svg)
- Ingredients
- Recipe
- Beans1/2 kg
- Charque (dried meat)300 g
- Pepperoni1 unit(s)
- Water2 l
- Seasonings to taste
- In a pressure cooker, place the beans and charque (dried meat) and the pepperoni cut into cubes.
- Add water to cover, add your favorite seasonings.
- Cook on medium to high heat for approximately 40 minutes.
Did you like this recipe?
You may also like
Tropeiro beans
It was black forest
By
donkey tea
Boiled corn