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Polenta with cheese

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Polenta with cheese

🇧🇷Brazil

•

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

9 servings

Sadhia Hage

Ingredients
Recipe

Fuba2 cup
Water1.2 ml
Salt and pepper1 coffee spoon
Ready-made tomato sauce300 ml
Mozzarella200 g

Cook the cornmeal dissolved in water and seasoned with salt and pepper. Cook until it comes off the bottom.
In a refractory, place the sauce on top and cover with the mozzarella. Take it to au gratin and serve.

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Few ingredients

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