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- Ingredients
- Recipe
- Cooked rice1 cup
- Egg1 unit(s)
- Onion1 unit(s)
- Grated Parmesan Cheese50 g
- Milk100 ml
- Wheat flour1/2 cup
- Chemical Yeast1/2 tablespoon
- Salt and chives to taste2 teaspoon
- * Preparation mode* Place the rice, egg, onion, cheese and milk in a blender. Whisk until everything is mixed and the rice is crushed. Transfer the mixture to a bowl and add the wheat flour, baking powder, chives and salt and mix until smooth. ⠀ To fry, just put the dough with the help of two spoons, moving from one to the other, in the pan with hot oil.
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