Rondeli with Rosé Sauce 🇮🇹

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Rondeli with Rosé Sauce 🇮🇹

Name: Rondeli with Rosé Sauce 🇮🇹
Prep time: 30 min
Total time: 30 min
Yield: 3 Porções
Ingredients: 1 unit(s) Fresh pasta rondelis; 1 unit(s) Light cream; 300 g Tomato sauce; 3 tablespoon Light cottage cheese; to taste Grated Parmesan

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

3 servings

Mariana Fernandes

@marifernandessbragia

Ingredients
Recipe

Fresh pasta rondelis1 unit(s)
Light cream1 unit(s)
Tomato sauce300 g
Light cottage cheese3 tablespoon
Grated Parmesan to taste

In a bowl, mix the cream, cream cheese and tomato sauce. Use a whisk to get very homogeneous.
Place some of the sauce on the bottom of a serving dish, place the rondelis and cover with the rest of the sauce.
Sprinkle with Parmesan cheese and bake in a preheated oven until the cheese melts.

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Rondeli with Rosé Sauce 🇮🇹

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