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salt dough

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

5 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Wheat Flour2 cup
  • Heavy cream200 g
  1. Put the wheat flour in a bowl
  2. Add the Heavy cream
  3. mix well with a wooden spoon
  4. Stretch with a rolling pin.

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