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- Ingredients
- Recipe
- Bread30 unit(s)
- Straw cockroach1 kg
- Chicken1 kg
- Sour cream4 can(s)
- Potato5 unit(s)
- Cook 1 kg of chicken and shred
- Add the cream to the chicken, leaving it very creamy, salt to taste
- Line the mold with the loaf of bread
- Put the stuffing on top
- One more layer of bread
- And so simultaneously until the fear ends
- Cook the potatoes and hit the blender with sour cream to taste and cream cheese.
- Finally pass the puree over the breads and throw potato straw
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