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- Ingredients
- Recipe
- Water3 cup
- Wheat flour2 cup
- Oil2 tablespoon
- Ready seasoning1 to taste
- Salt1 to taste
- Mix everything together and bring to a boil. Stir a lot (the point and the mass come off the pan), when you get the point, remove from the fire and set aside. Cut all sausages in half. Grease your hands with oil and roll the sausages in the dough. Roll in breadcrumbs and fry in hot, new oil. A tip: Throw a match in the oil, if the match lights up the oil is hot. Ready!! 🤭😍
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