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- Ingredients
- Recipe
- SAUSAGE1/5 kg
- Onion2 unit(s)
- Tomato Extract6 tablespoon
- Water2 tablespoon
- Margarine1 tablespoon
- In a bowl, place the sausage cut into slices with the margarine.
- Leave two a piece then put the onion and add the tomato paste
- Then add the seasonings and adjust the salt.
- Let it cook for a few minutes
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