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shortbread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

40 servings

Janaina Andrade

@janaina_astolfi
  • Ingredients
  • Recipe
  • Corn starch200 g
  • Cold margarine200 g
  • Wheat5 tablespoon
  • Sugar10 tablespoon
  1. Mix all the ingredients with a spoon, leave to put your hands last and quickly, because the colder the dough is The crunchier the cookies will be. Make balls, place on a baking sheet (no need to grease) mash with a fork and bake in a medium oven for about 20 minutes or until the bottom of the cookie is golden. let it cool to take it out.

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