Share
simple bauru pastry
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Geralda Vieira
@casinhadageh925- Ingredients
- Recipe
- Pastry dough250 g
- Sliced ham100 g
- Sliced Mozzarella100 g
- Sliced tomato1 unit(s)
- Oregano1 to taste
- Oil for frying20 tablespoon
- Place the ham, the mozzarella, the tomato and the oregano in the middle of the dough of each pastry already cut. Close by pressing the sides with the aid of a fork. Fry in very hot oil. Then place on a paper towel to drain the oil. Serve it hot
Did you like this recipe?
You may also like
simple bauru pastry
Roasted kebab
Mixed cake
yakisoba
By