Brazil

Pastry dough

Sliced ham

Sliced Mozzarella

Sliced tomato

Oregano

Oil for frying

simple bauru pastry

Coloque no meio da massa de cada pastel já cortada o presunto a mussarela,o tomate e o orégano.Feche pressionando as laterais com o auxílio de um garfo .
Frite em óleo bem quente.
Em seguida coloque sobre o papel toalha para escorrer o óleo .
Sirva quente

Place the ham, the mozzarella, the tomato and the oregano in the middle of the dough of each pastry already cut. Close by pressing the sides with the aid of a fork.
Fry in very hot oil.
Then place on a paper towel to drain the oil.
Serve it hot

simple bauru pastry

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