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simple chicken lasagna
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Recanto Das
@macarrao_aovivo- Ingredients
- Recipe
- Shredded chicken400 g
- Tomato sauce2 can(s)
- Pasta Lasagna Pack1 unit(s)
- Mozzarella cheese500 g
- Ham400 g
- Olive oil3 tablespoon
- Crushed garlic3 unit(s)
- Chopped Onion2 unit(s)
- Black pepper to taste
- Pepper1/2 unit(s)
- Coriander Ground1/2 unit(s)
- Chicken Tablet2 unit(s)
- Water2 cup
- Soybean oil2 tablespoon
- In a pan, cut the garlic, tomato, pepper, onion, black pepper, paprika and coriander, add the water, oil and salt, bring to a boil for 10 minutes and turn off the heat.
- In a blender add the already cooked vegetables, beat for 3 minutes, return to the pan, add the chicken tablets and tomato sauces and heat for three minutes and set aside.
- In another pan add water to a boil and add the pasta to cook when cooked, drain and set aside.
- Take a shape and add the first layer of sauce, then make a layer of each ingredients, always placing the sauce and pasta on top of each layer and in the last layer make mozzarella cheese, and bake at 200C for 30 minutes
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