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Two Cheese Lasagna
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Deliciadereceita
@deliciadereceita22- Ingredients
- Recipe
- Mozzarella cheese350 g
- Parmesan cheese400 g
- lasagna noodles400 g
- Maizena4 tablespoon
- Butter1 tablespoon
- Sour cream1 cup
- Garlic4 unit(s)
- Onion1 unit(s)
- liquid milk2 cup
- For the sauce, in a pan, place the butter, frying the garlic and onion.
- Add liquid milk, cornstarch and salt. Then stir until it forms a cream. Add the cream, stir over medium heat for 10 minutes and it's ready.
- For the pasta, cook the pasta in hot water in a pan and follow the instructions on the package.
- Take a glass baking dish, distribute the cooked pasta, putting the sauce on top, and then the two types of cheese. Do this alternating to the limit and put the cheeses again. Bake in a preheated oven at 180° for 30 minutes and it's ready.
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