Share
WHEY CREPIOCA
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Jéssica Morais
@jeurmorais- Ingredients
- Recipe
- Half WHEY scup of your choice to taste
- Oats1 tablespoon
- Tapioca2 tablespoon
- Egg1 unit(s)
- Oregano to taste
- Mix well
- Grease the pan with a little oil
- Let it brown, then turn the side and add the stuffing of your preference (I put mozzarella cheese)
- then just serve
Did you like this recipe?
You may also like
WHEY CREPIOCA
By
Pudding without eggs and oven
Chicken Fricassee with Corn
breaded shrimp
By