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wholemeal bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
Daiane Tognetti
@day_tognetti- Ingredients
- Recipe
- 2 cups of milk or water 1 kg of wholemeal flour approximately 2 eggs 20 g of yeast for bread 3 tablespoons of margarine or butter 3 tablespoons of sugar1 tablespoon
- Put the milk, the egg and the margarine. The yeast, sugar and gradually add the whole wheat flour Knock well 😊 Take the dough to rest until it doubles in volume, let it rest again and bake.
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