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banana cake 25

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banana cake 25

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

20 servings

  • Ingredients
  • Recipe
  • Sugar25 tablespoon
  • Wheat flour25 tablespoon
  • Cold milk25 tablespoon
  • Soybean oil25 tablespoon
  • Eggs3 unit(s)
  • Powder head1 teaspoon
  • Organic Yeast1 tablespoon
  1. Caramelize the 30x20cm mold, spread the caramel as if you were greasing it to the sides, spread the sliced bananas, place the mixed ingredients in the mold and bake at 180° for 35 to 40 minutes.

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