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Banana cake đ
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
40 min(s)
12 servings
Ana VitĂłria
@anajoel- Ingredients
- Recipe
- Wheat flour2 cup
- Egg2 unit(s)
- Banana2 unit(s)
- Sugar1 cup
- Yeast1 teaspoon
- Butter1 tablespoon
- Liquid milk1 cup
- Place the eggs, flour, sugar, milk, yeast and butter in a blender. Let it beat for 2 minutes, meanwhile cut the bananas into small slices. Soon after, butter the pan, no wheat flour is necessary, then pour the dough that is in the blender into the form. Soon after add the banana slices on top of the dough and take it to the oven for 40 minutes.
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