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chicken pie
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Caroline Oliveira
@casinhadacarol30- Ingredients
- Recipe
- Wheat flour3 cup
- Margarine4 tablespoon
- Salt1 teaspoon
- Egg1 unit(s)
- Egg yolk for brushing1 unit(s)
- Cooked and shredded chicken breast2 unit(s)
- Onion1/2 unit(s)
- Garlic (teeth)2 unit(s)
- Green Smell1/2 cup
- Turmeric1 teaspoon
- Filling: In a pan, place the onion and garlic and sauté well. Add the chicken, and sauté a little more, adjust the salt. Finish with the green smell and turmeric, sauté a little longer, and set aside. Pasta: In a bowl, place the flour, salt, margarine and egg. Mix with your fingertips until it comes together. Take a portion of the dough and open it between two plastics so that it doesn't break, make a strong baking sheet, put the stuffing. And cover with the rest of the dough. Decorate as you wish, brush with an egg yolk and bake for 40 minutes.
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