chicken pie

Photo of the chicken pie – recipe of chicken pie on DeliRec

chicken pie

Name: chicken pie
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 400 g Wheat flour; 200 g Butter or margarine; 2 unit(s) Eggs; 1 unit(s) Gem; to taste Salt; 1 unit(s) Chicken breast; 1 unit(s) Medium onion; 2 unit(s) Garlic; to taste Color; 2 teaspoon Olive oil; 1 can(s) Corn; to taste Coriander

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

8 servings

Roseane Bandeira

@amortudocom_oficial

Ingredients
Recipe

Wheat flour400 g
Butter or margarine200 g
Eggs2 unit(s)
Gem1 unit(s)
Salt to taste
Chicken breast1 unit(s)
Medium onion1 unit(s)
Garlic2 unit(s)
Color to taste
Olive oil2 teaspoon
Corn1 can(s)
Coriander to taste

Cook the chicken breast, shred and set aside. In a pan, put the oil, fry the onion and let it brown.
Add the garlic, fry for a few more minutes, add the coloral, mix and place the shredded chicken.
In a bowl, mix the wheat and margarine, until crumbly. Add the other ingredients and knead well until you get a smooth dough.
Use half of the dough to line the baking sheet and the other to cover the filling.
Put the stuffing, cover the pie and brush with the yolk.
Place in preheated oven for 40 minutes.

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chicken pie

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