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Corn cake đœ Nina
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
30 min(s)
01 servings
Marcinha Cristinna
@marcinhacristinna- Ingredients
- Recipe
- Corn Flakes1/2 cup
- Sugar03 tablespoon
- Sour cream02 unit(s)
- Yeast01 tablespoon
- Salt1/2 teaspoon
- Place the flakes in the refractory and add the cream, sugar and salt. Stir well with a wooden spoon and finally the yeast. Pour in a greased shape and take it to the oven.pre heated to 180°
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