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Different and Fit Cheese Quiche
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Valéria Duarte
@receitinhas.valeriaoliveira- Ingredients
- Recipe
- Eggs2 unit(s)
- Olive oil2 tablespoon
- Salt to taste
- Water2 tablespoon
- Oat Flour200 g
- Garlic1 unit(s)
- Onion1 dessert spoon
- Butter or margarine1 tablespoon
- Milk250 ml
- Sour Cream1 unit(s)
- Grated Parmesan Cheese to taste
- Minas Frescal Cheese200 g
- Cherry Tomatoes10 unit(s)
- In a bowl, place the eggs, olive oil, salt, water and the oatmeal gradually, because you may use 180g to 200g, mix well with a spatula, then with your hand until the dough is homogeneous, uniform and taking off from your hand.
- Take a shape with a removable bottom and 20 cm in diameter, grease it with oil and spread the dough on the bottom and sides, take it to bake with a piece of parchment paper and a handful of raw beans (so the dough doesn't stew) for 10 min
- Filling: In the pan, put a small chopped garlic, chopped onion, the butter, mix and put the brown rice flour, mix and add the milk gradually, stirring well, until the milk runs out, finally add the cream and grated cheese. , turn off and reserve
- Take the already baked quiche dough and cut the Minas cheese, put it in the dough together with the tomatoes cut in half, add our white sauce and bake it for 40 min in a preheated oven at 180g
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