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Fit lemon cake
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
8 servings
delicias da
@laurabolos- Ingredients
- Recipe
- eggs3 unit(s)
- coconut oil2 tablespoon
- Xylitol Sweetener1 cup
- White Coconut Flour1 cup
- corn starch1 cup
- vanilla extract1 tablespoon
- baking powder1 tablespoon
- lemon juice3 unit(s)
- powdered milk1 cup
- lemon zest to taste
- Beat the eggs with xylitol and coconut oil and mix the flours and yeast juice of 1 lemon and bake.
- Roof: 1/2 can of powdered milk juice of 2 lemons lemon zest Take the powdered milk and mix it with hot water little by little until it has the consistency of condensed milk and mix the lemon juice. Place on top of cake and lemon zest
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