Share![Likes](/assets/shared/share_icon.svg)
fluffy chicken pie
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
35 min(s)
6 servings
Andreia Miranda
@__andreiamiranda- Ingredients
- Recipe
- Dough: Eggs3 unit(s)
- Olive oil1/2 cup
- Whole milk1 cup
- A pinch of salt to taste
- Grated Parmesan Cheese50 g
- Wheat Flour2 cup
- Baking Powder2 dessert spoon
- Stuffing: Cooked and shredded chicken breast (seasoning to taste)1 unit(s)
- Mozzarella100 g
- Tomatoes to garnish to taste
- Beat the eggs, oil and milk in a blender
- Turn off, put the wheat flour and salt. hit again
- Put the yeast, the grated parmesan cheese and mix with the aid of a fouet.
- In a tray greased with olive oil, place half the dough, the filling, the mozzarella and cover with the rest of the dough.
- Sprinkle grated parmesan cheese, oregano and bake in a preheated oven at 180 degrees for approximately 25 minutes or until baked.
- Ready!
Did you like this recipe?
You may also like
Gelatin in layers
coconut dim
By
Strawberry Pie with Vanilla and Cocoa Mass (24 to 28cm molds)
By
Sweet Sprinkle Donuts