Name: Furnace hot dog
Prep time: 30 min
Total time: 30 min
Yield: 6 Porções
Ingredients: 2 cup Wheat flour; 2 cup Milk; 2 unit(s) Egg; 1 tablespoon Baking powder; 8 unit(s) sausage; 1 can(s) Corn; to taste Tomato, onion, spices; to taste Straw Potato; 1 unit(s) Tomato sauce

Brazil

Wheat flour

Milk

Baking powder

sausage

Corn

Tomato, onion, spices

Straw Potato

Tomato sauce

Furnace hot dog

Bata os ingredientes da massa no liquidificador e reserve.

Blend the dough ingredients in a blender and set aside.

Refogue a cebola,o tomate, a salsicha, os temperos e o molho de tomate.

Sauté the onion, tomato, sausage, seasonings and tomato sauce.

Despejar metade da massa numa forma untada.

Pour half of the dough into a greased shape.

Leva para assar em forno preaquecido 180° por aproximadamente 30 minutos ou até dourar. Sirva com batata palha.

Bake in a preheated oven at 180° for approximately 30 minutes or until golden. Serve with potato chips.

Furnace hot dog

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