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Lemon pie đ
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
30 min(s)
1 servings
Julliana Gomes
@jullianagomxs- Ingredients
- Recipe
- Maizena Biscuit3 unit(s)
- Butter4 tablespoon
- Condensed milk2 unit(s)
- Sour cream2 unit(s)
- Tang Lemon2 unit(s)
- In the blender, add the cookies and butter and let it beat a lot to turn a dough.
- Then pour into a serving dish and bake for 15 minutes.
- In a bowl, add the condensed milk, the cream and the lemon Tang, stir very well until it reaches a firmer consistency.
- Remove the dough from the oven, put the mousse and put it in the fridge for 6 hours.
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