Share
- Ingredients
- Recipe
- 300g whipped cream300 g
- 240g powdered milk240 g
- 1 can of condensed milk1 unit(s)
- 150 grams of chocolate chips150 g
- Sour cream1 unit(s)
- 1 spoon of butter1 unit(s)
- Beat the whipped cream, powdered milk and condensed milk in the mixer and take it to the fridge to rest
- Melt the chocolate, add the box of cream and 1 tablespoon of butter to make the ganache
Did you like this recipe?
You may also like
heart of palm fricassee
Strawberry jam
By
Easy snack on the Airfryer
low carb bread
By