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pepperoni pie
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Natalha Vilela
@natalharodovalho- Ingredients
- Recipe
- Pepperoni Sausage1 unit(s)
- Grated Mozzarella Cheese300 g
- Eggs3 unit(s)
- Milk2 cup
- Wheat Flour2 cup
- Oil1/2 cup
- Box of sour cream1 unit(s)
- grated cheese50 g
- Chemical Yeast1 coffee spoon
- Salt1 to taste
- Beat the eggs, milk, wheat flour, oil, cream, grated cheese, yeast and a pinch of salt in a blender. Greased and infarinhada shape, put some of the dough, a little of the stuffing, finish with the dough. Note (I put a little pepperoni and oregano to taste on top to decorate) oven 180° for approximately 45 minutes until golden.
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